Our Products

We produce a range of over forty different products; from air-dried meats, salami and chorizo to cured and cooked meats
  • Our products are totally allergen and nitrate free
  • We use no artificial colours or flavourings
  • All our meat is British; ethically reared Pork, Wild Boar and Duck, Wild Venison, PGI Welsh Lamb and British beef.
  • Animal welfare is a high priority and we are uncompromising in the ethics of our meat sourcing
  • We offer bespoke product development and manufacture. Please contact for details
  • We specialise in using traditional breeds such as the Saddleback pig, Welsh black cattle and Welsh Mountain lamb.
  • We have full SALSA accreditation and have always operated with a 5* hygiene rating

Here’s a taste of some of our most popular products

  • Santa’s Seasonal Sack – a curated selection of our finest products, perfect for gifting

    Santa's Seasonal Sack - a curated selection of our finest products, perfect for gifting
    A festive selection of our premium products with a couple of bestselling favourites thrown in too

  • Seasonal Snacking Stocking – choose any 5 items from our regular salami, chorizo and snacking salami, all packed into a decorative Santa Sack for Christmas gifting.

    Seasonal Snacking Stocking - choose any 5 items from our regular salami, chorizo and snacking salami, all packed into a decorative Santa Sack for Christmas gifting.

  • Pork, Lemon & Thyme Salami

    Pork, Lemon & Thyme Salami

  • Sweet Chorizo Snack Salami

    Sweet Chorizo Snack Salami
    Mild & savoury snack-sized salami, lightly smoked.

  • Pressed Guanciale (Smoked Pigs’ Cheeks)

    Pressed Guanciale (Smoked Pigs’ Cheeks)
    An Italian-style Pressed Guanciale

  • Protected: Sample Pack for Wholesale

    Sample Pack for Wholesale
    We offer all our potential wholesale customers a selection of samples from across our range of air-dried meats. Please select 12 samples from the options below. The £10 charge is refundable against your first purchase

    • “The best artisan charcuterie in the UK”

    Hugh Fearnley-Whittingstall

    See more of what people are saying about us