Antipasti

Showing 13–20 of 20 results

  • Monmouthshire Air-Dried Pork Loin (Lomo style)

    Monmouthshire Air-Dried Pork Loin (Lomo style)
    Cured, Fermented and Air-Dried Ham with a hint of sweet smoked paprika

  • Monmouthshire Matured Pancetta

    Monmouthshire Matured Pancetta
    Cured and air dried pork belly

  • Rosemary-Cured Welsh Lamb Carpaccio

    Rosemary-Cured Welsh Lamb Carpaccio
    Welsh PGI leg of lamb flavoured with rosemary

  • Semi-Dried Cured Sausages Fennel (mini ‘Cooking Chorizo’ style)

    Semi-Dried Cured Sausages Fennel (mini ‘Cooking Chorizo’ style)
    Bite size, Italian-style cooking sausages, flavoured with fennel

  • Semi-Dried Cured Sausages Spicy Chorizo Cooking Sausages

    Semi-Dried Cured Sausages Spicy Chorizo Cooking Sausages
    Bite size cooking chorizo with piquant smoked paprika

  • Semi-Dried Cured Sausages Spicy Chorizo Cooking Sausages 180g

    Semi-Dried Cured Sausages Spicy Chorizo Cooking Sausages 180g
    Bite size cooking chorizo with piquant smoked paprika

  • Spicy N’Duja (Sobrasada)

    Spicy N’Duja (Sobrasada)
    Spicy, spreading salami

  • Wild Boar, Pork & Red Wine Salami

    Wild Boar, Pork & Red Wine Salami
    Cured, Fermented and Air-Dried Salami made with British wild boar & British pork