Monmouthshire Matured Pancetta

Cured and air dried pork belly

£3.75£7.50

One of Italy’s most famous charcuterie products, Pancetta is used in a multitude of dishes adding flavour. All whole-piece weights are approximate.

Clear
Shelf Life:

Sliced Packs: Best Before 30 Days, Whole Piece: Best Before 60 days

Retail Sizes:

Piece 250g, 85g Sliced

Wholesale Pack Sizes:

1 kg whole piece, 250g sliced pack (for catering), 85g sliced pack (for onward retail sale)

Meat:

British Free Range Pork

Cut:

Belly

Similar to:

Streaky Bacon (British)

Drinks Pairing:

Wine, Aperitifs, Sparkling Wines, Craft Cider

Looking for Wholesale sizes?

This product is available in larger sizes for our wholesale customers. To place an order or to speak to us about setting up an account, please get in touch.
Orders placed before 4pm will be delivered within three working days. Our deliveries are made Tuesday-Thursday.

Pork, salt, dextrose, antioxidant: sodium ascorbate, preservative: sodium nitrite. Made with 125g meat per 100g product.

  • Preparation Info: Ready to Eat
  • Cooking: Fry until crisp, slow cooking,
  • Can Be Served Hot (ideally served at room temperature)
  • Can Be Served Cold

Serving Suggestions

A product with infinite culinary possibilities; dice, slice, roast, pan-fry or slow cook. Add to salads, pasta sauces, stews, soups, enjoy in sandwiches, on pizzas or in clazone.

Calories312 (1296)
Fat24
Saturated Fat8.8
Carbohydrate (of which sugars)0.4 (0.4)
Protein23
Salt4.1
AllergensNone