Pork, salt, dextrose, antioxidant: sodium ascorbate, preservative: sodium nitrite. Made with 125g meat per 100g product.
Monmouthshire Matured Pancetta
£4.50 – £8.00
One of Italy’s most famous charcuterie products, Pancetta is used in a multitude of dishes adding flavour. All whole-piece weights are approximate.
Sliced Pack: Best Before 45 days, Whole Piece: Best Before 60 days
Piece 250g, 75g Sliced
1 kg whole piece, 250g sliced pack (for catering), 80g sliced pack for onward retail sale
British Free Range Pork
Streaky Bacon (British)
Wine, Aperitifs, Sparkling Wines, Craft Cider
Looking for Wholesale sizes?
- Preparation Info: Ready to Eat
- Cooking: Fry until crisp, slow cooking,
- Can Be Served Hot (ideally served at room temperature)
- Can Be Served Cold
A product with infinite culinary possibilities; dice, slice, roast, pan-fry or slow cook. Add to salads, pasta sauces, stews, soups, enjoy in sandwiches, on pizzas or in clazone.
|Carbohydrate (of which sugars)||0.4 (0.4)|