Breakfast
Showing 1–12 of 19 results
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‘Arrotolata’ Herb-Rolled Pancetta
Cured, rolled pork belly with herbs and spices -
Air-Dried Breast of Duck: skinless pressed piece
Skinless, pressed piece of air-dried duck breast -
Air-Dried Duck Breast: individual & skin-on
Whole duck breast, with the skin-on -
Beech Smoked Air-Dried Ham
Cured, Fermented and Air-Dried Ham; beech smoked -
Beef Pastrami
A pressed, spiced brisket of beef, steam-cooked. -
Beef Sucuk Salami
This is a beef only product inspired by the flavours and traditions of Turkey's national dish, Sucuk. -
Boudin Noir 250g
A ready to eat Black Pudding -
Hog’s White Pudding 300g
A ready-to-eat white pudding -
Monmouthshire Air-Dried Collar of Pork (Coppa-style)
Cured, Fermented and Air-Dried Pork Collar, with pepper and rosemary -
Monmouthshire Air-Dried Ham
Cured, Fermented and Air-Dried Ham, the longest aged of all our products -
Monmouthshire Air-Dried Pork Loin (Lomo style)
Cured, Fermented and Air-Dried Ham with a hint of sweet smoked paprika -
Monmouthshire Matured Pancetta
Cured and air dried pork belly