Beech Smoked Air-Dried Ham

Cured, Fermented and Air-Dried Ham; beech smoked

£4.50£47.50

A lightly beech smoked air-dried ham in the Schinkenspeck tradition, sweeter and softer than our Monmouthshire Air-Dried Ham. All whole piece weights are minimum weights.

Clear
Shelf Life:

Sliced Pack: Best Before 45 days, Whole Piece: Best Before 120 Days

Retail Sizes:

60g Sliced, 1Kg Whole Piece

Wholesale Pack Sizes:

1 kg whole piece, 250g sliced pack (for catering), 60g sliced pack (for onward retail sale)

Awards:

2011 Great Taste Awards 3* Gold

Meat:

British Free Range Pork

Cut:

Rump

Similar to:

Schinkenspeck (German/Austrian-style)

Drinks Pairing:

Wine, Aperitifs, Sparkling Wines, Craft Cider

Looking for Wholesale sizes?

This product is available in larger sizes for our wholesale customers. To place an order or to speak to us about setting up an account, please get in touch.
Orders placed before 4pm will be delivered within three working days. Our deliveries are made Tuesday-Thursday.

Pork, salt, dextrose, antioxidant: sodium ascorbate, preservative: sodium nitrite. Made with 125g meat per 100g product.

  • Preparation Info: Ready to Eat
  • Cooking:
  • Can Be Served Hot (ideally served at room temperature)
  • Can Be Served Cold

Serving Suggestions

Wrap around chicken or fish to infuse with a gently smokey flavour, serve with bread, cheeses and pickles, fry until crisp and use to garnish soups or salads. Use on Flammkuchen or in a Quiche.

Calories 237 (989)
Fat 15
Saturated Fat 5.4
Carbohydrate (of which sugars) 0.9 (0.4)
Protein 24
Salt 3.5
Allergens None