Air-Dried Breast of Duck: skinless pressed piece

Skinless, pressed piece of air-dried duck breast

£4.50

A product unique to Trealy Farm Charcuterie, this pressed skinless duck breast makes portion control easy.

 

We recommend leaving the product to come to room temperature before separating slices and serving.

Clear
Wholesale Pack Sizes:

1 kg whole piece, 250g sliced pack (for catering), 60g sliced pack (for onward retail sale)
Drinks Pairing:

Wine, Aperitifs, Sparkling Wines, Craft Cider
Meat:

British (Creedy Carver Devon) Duck
Cut:

Breast
Similar to:

Duck Prosciutto (Italian)
Shelf Life:

Sliced Pack: Best Before 45 days
Retail Sizes:

55g sliced

Looking for Wholesale sizes?

This product is available in larger sizes for our wholesale customers. To place an order or to speak to us about setting up an account, please get in touch.
Product Codes: TRESDBC60G Tags: , , , , , ,
Orders placed before 4pm will be delivered within three working days. Our deliveries are made Tuesday-Thursday.

Duck, Salt, Dextrose, Spices, Antioxidant: sodium ascorbate, Preservative: sodium nitrite. Made with 125g meat per 100g product.

  • Preparation Info: Ready to Eat
  • Cooking:
  • Can Be Served Hot (ideally served at room temperature)
  • Can Be Served Cold

Serving Suggestions

A moist and delicious, portion-friendly product which is perfect served with other cold meats, cheeses and seasonal fruits. Try creating an open-sandwich with soft goats’ cheese and ripe figs or tuck into a bagel with some piquant pickles.

Calories 169 (710)
Fat 7.8
Saturated Fat 2.4
Carbohydrate (of which sugars) 1
Protein 24
Salt 3.6
Allergens None

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