Sandwiches and Toasties
Due to extremely high demand for Trealy Farm Charcuterie's products, we're not able to carry out our retail home deliveries at present. We're sorry for any inconvenience
Showing 1–12 of 30 results
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‘Arrotolata’ Herb-Rolled Pancetta
Cured, rolled pork belly with herbs and spices -
Air-Dried Breast of Duck: skinless pressed piece
Skinless, pressed piece of air-dried duck breast -
Air-Dried Duck Breast: individual & skin-on
Whole duck breast, with the skin-on -
Beech Smoked Air-Dried Ham
Cured, Fermented and Air-Dried Ham; beech smoked -
Beef Carpaccio-Style Bresaola
Cured, Fermented and Air-Dried Whole Meat, -
Beef Pastrami
A pressed, spiced brisket of beef, steam-cooked. -
Boudin Noir
A ready to eat Black Pudding -
Cooked ‘Kassler’ Loin Ham
A lean, pork loin ham, cured, smoked and steam-cooked with a hint of juniper -
Cracked Black Pepper Salami
Cured, Fermented and Air-Dried Salami, flavoured with cracked black pepper -
Game & Red Wine Salami
Made with Wild Venison and Pork, infused with red wine -
Hog’s/White Pudding
A ready to eat white pudding -
Hot Beef Pepperoni Salami
Our hottest salami, this classic Beef Pepperoni certainly packs a flavour punch
