Beef, Pork, Halon Mon Sea Salt Brine, Salt, Spices, Antioxidant: sodium ascorbate, Preservative: sodium nitrite. Made with 140g meat per 100g product.
Hot Pepperoni Salami
£4.95 – £44.00
With American roots, and plenty of Italian inspiration our hottest salami is a far cry from the commercially available varieties – with fruity depths and plenty of heat, this takes pepperoni to a different level entirely. Contains Beef and Pork
We recommend leaving the product to come to room temperature before separating slices and serving.
Sliced Pack: Best Before 45 days, Whole/Half Piece: Best Before 90 Days
1 kg whole piece, 1 x 80g Whole Salami (for onward retail sale), 250g sliced pack (for catering), 70g sliced pack (for onward retail sale)
70g – Sliced, Whole Piece: 975g min, Half Piece: 475g min, Wholesale Sample, 1 x 80g Regular Salami, 250g Sliced Retail Pack
British Beef
Salsiccia Napoletana Piccante (Neopolitan) Sopressata (Calabrian)
Chilled Beer, Sparkling Wine, Cocktails
Looking for Wholesale sizes?
- Preparation Info: Ready to Eat
- Cooking:
- Can Be Served Hot (ideally served at room temperature)
- Can Be Served Cold
Serving Suggestions
The classic pizza topping, also delcious in Calzone and Panini. Pasta sauces and salads
Calories | 394 (1635) |
Fat | 30 |
Saturated Fat | 12 |
Carbohydrate (of which sugars) | 2.1 (1.1) |
Protein | 32 |
Salt | 3.9 |
Allergens | None |