Products

Due to extremely high demand for Trealy Farm Charcuterie's products, we're not able to carry out our retail home deliveries at present. We're sorry for any inconvenience

Showing 25–36 of 47 results

Monmouthshire Air-Dried Ham

Cured, Fermented and Air-Dried Ham, the longest aged of all our products
Monmouthshire Air-Dried Pork Loin (Lomo style)

Cured, Fermented and Air-Dried Ham with a hint of sweet smoked paprika
Monmouthshire Matured Pancetta

Cured and air dried pork belly
Monmouthshire Sharing Box

A ready-to-eat selection of our award-winning products
Monmouthshire Tasting Box

Enjoy a diverse foray into Exceptional British Charcuterie
Rose Veal, Pork, Lemon & Thyme Salami

Cured, Fermented and Air-Dried Salami made wih British Rose Veal and Pork
Rosemary-Cured Lardo (cured, matured, pork back fat)

Cured, herb infused wild boar back fat
Rosemary-Cured Welsh Lamb Carpaccio

Welsh PGI leg of lamb flavoured with rosemary
Semi-Dried Cured Sausages Fennel (mini ‘Cooking Chorizo’ style)

Bite size, Italian-wastyle cooking sauages, flavoured with fennel
Semi-Dried Cured Sausages Spicy Chorizo Cooking Sausages

Bite size cooking chorizo with piquant smoked paprika
Smoked Back Bacon (dry-cure, pressed, fully matured, lightly beech-smoked)

Classic British Back Bacon, lightly beech-smoked
Smoked Streaky Bacon (dry-cure, fully matured, lightly beech-smoked)

Classic British Streaky Bacon, lightly beech-smoked